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Agricultural & Food Chemistry


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Journals

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Soil Chemistry

Plant Chemistry
Lipids Carbohydrates



Journals

Agricultural and Food Science in Finland
Published by: MTT Agrifood Research Finland, the Scientific Agricultural Society of Finland
Australian Journal of Agricultural Research
Published by: CSIRO Publishing
Australian Journal of Experimental Agriculture
Published by: CSIRO Publishing
British Food Journal
Published by: Emerald
European Food Research and Technology
Published by: Springer-Verlag Heidelberg
Food Chemical News
Published by FCN Publishing, CRC Press
Food Chemistry
Published by: Elsevier Science
Food Hydrocolloids
Published by: Elsevier Science
Food Research International
Published by: Elsevier Science
International Journal of Food Science and Technology
Published by: Institute of Food Science and Technology (UK)
Journal of Agricultural and Food Chemistry
Published by: American Chemical Society
Journal of Agricultural and Food Information
Journal of Food Composition and Analysis
Published by: Academic Press
Journal of Food Engineering
Published by: Elsevier Science
Journal of Food Science
Published by: Institute of Food Technologists
Journal of Medicinal Food
Published by: Mary Ann Liebert, Inc.
The Journal of Nutritional Biochemistry
Published by Elsevier Science
Journal of the Science of Food and Agriculture
Publication of: Society of Chemical Industry
Published by: John Wiley & Sons
Lebensmittelchemie
Zeitschrift der Lebensmittelchemischen Gesellschaft/Fachgruppe in der Gesellschaft Deutscher Chemiker
Published by: Wiley-VCH
Nahrung/Food
Chemistry, Biochemistry, Microbiology, Technology, Nutrition
Published by Wiley-VCH
Trends in Food Science and Technology
official journal of the European Federation of Food Science and Technology
The World of Food Science
An Online Food Science and Technology Magazine
Published by: International Union of Food Science and Technology


Resources

Agriculture and agri-Food Canada's Electronic Information Service

Food Chemistry and Processing
Compiled by: P. Petrilli; Department of Food Science, University of Naples, Italy


Research Groups

Australian Centre for International Agricultural Research

Central Food Technological Research Institute, India

Cereal Research Centre, Agriculture and Agri-Food Canada

Dairy Process Engineering Centre
Monash University

Farrer Centre for Conservation Farming
Charles Sturt University

Food Process Engineering
School of Chemical Engineering
University of Birmingham

Ron Potter Centre for Grape, Wine and Food Research
Charles Sturt University



Societies

The Agricultural Institute of Canada

Alberta Institute of Agrologists

American Association of Cereal Chemists

British Columbia Institute of Agrologists

Canadian Institute of Food Science and Technology

Canadian Society for Horticultural Science

Canadian Society of Agronomy

Food Commodities and Ingredients Group
Society of Chemical Industry

Food Engineering Group
Society of Chemical Industry

C¸mara de Sanidad Agropecuaria y Fertilizantes
Argentine Crop Protection Association

Cereal Chemistry Division
The Royal Australian Chemical Institute

Crop Science Society of America

International Society for Horticultural Science

International Union of Food Science and Technology

Manitoba Institute of Agrologists

Medicinal and Agricultural Chemistry Division
The Royal Australian Chemical Institute

Medicinal and Agricultural Chemistry Division
The Royal Australian Chemical Institute

New Brunswick Institute of Agrologists

Ontario Institute of Agrologists

Prince Edward Island Institute of Agrologists

Saskatchewan Institute of Agrologists

The Scientific Agricutural Society of Finland